Shawarma King was opened by two brothers and a cousin in 1992. It originally came from the family's business in Lebanon. It is a family owned business which passes down traditional dinners and recipes. What makes this restaurant so unique and special is that still to today only family work at the restaurant. Besides the Shawarma, we have the best home made Falafel, the best homemade Hommous, the best homemade Baba Ghanouj. There is a wide variety in homemade deserts including baklava deserts, rice pudding, custard pudding, and mouhalabeya.