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RESTAURANT OPEN
137 Brighton Ave, Allston

Categories

APPETIZERS/Mon Khai Vi

   Wonton Soup/Sup Hoanh Thanh 
Small 
$4.25
Large 
$6.50
Pork dumplings, lettuce, onion, and scallions in chicken broth.
   Crispy Springrolls/Cha Gio  $4.25
Crispy springrolls. A savory mixture of ground chicken, carrot, onion, rice vermicelli and mushroom wrapped in springroll and fried golden brown. Served with nuoc cham on the side. Vegetarian crispy springrolls available.
   Fresh Summer Rolls/Goi Cuon  $4.25
Shredded lettuce, mint and rice vermicelli combined with a choice sliced pork, shrimp or a traditional combination of sliced pork and shrimp, then wrapped into a softened rice paper. Alowfat favorite, served with peanut dipping sauce. Vegetarian summer rolls with tofu available.
   Beef or Chicken Teriyaki/Thit Lui  $4.75
A choise of slice beef tenderloin or chicken marinated in garlic, black pepper, lemongrass, sesame and soy sauce then grilled on an open flame.
   Shrimp Toast/Banh Mi Chien Tom  $5.25
Shrimp toast. French bread prepared with shrimp paste.
   Shimp Paste on Sugar Cane/CHAO TOM  $8.95
   Rice Chowder/CHAO 
Small 
$5.50
Large 
$6.50
Prepared with a choice of chicken, beef or pork. Shrimp or scallops for $1.00 more.
   Curried Chicken Soup/CA RY GA 
Small 
$6.50
Large 
$7.50
Tender chicken simmered in lemongrass curry with onions, potatoes and carrots. Served with vermicelli.
   Vietnamese Crepe/BANH XEO  $9.25
A traditional mixture of shrimp, pork, bean sprouts and a delicate sauce, folded into a rice powder pancake.
   Grilled Sliced Meat Summer Rolls  $4.95
Shredded lettuce, mint and rice vermicelli, combined with a choice of grilled sliced pork, chicken or beef, wrapped into a softened rice papper, served with peanut sauce.
   Roasted Quail/Chim Cut Ro Ti  $9.50
Roasted Quail sauteed with scallions, sliced onions and bell peppers. Served on a bed of watercress.

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Le's (allston) Allston
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