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RESTAURANT OPEN
Teele Square, Somerville

Categories

INDIAN CUISINE TANDOOR SPECIALTIES

Clay oven specialties. All entrees served with Basmati rice.
   Tandoori Chicken  $13.95
Chicken marinated with yogurt, ginger, lemon juice and spices.
   Paneer Tikka  $13.95
Cubes of cheese marinated overnight, grilled in a tandoor.
   Seekh Kebah  $14.95
Minced lamb kebab made with fresh spices wrapped over a skewer.
   Boti Kebab  $14.95
Succulent pieces of lamb meat soaked in exotic spices, grilled to perfection.
   Reshmi Kebab  $14.95
Boneless white meat chicken marinated in creamy chickpea flour sauce.
   Barra Kebab  $15.95
Tender pieces of lamb chops marinated with yogurt, herbs and spices.
   Fish Tikka  $15.95
Boneless salmon marinated with yogurt, herbs and spices.
   Tandoori Shrimp  $15.95
Shrimp marinated with yogurt, ginger, lemon juice, ground spices.
   Tandoori Mix Grill  $15.95
A combo of Tandoori Chicken, Seekh Kabab, Lamb Kebab, Chicken Tikka, and Shrimp Tikka baked in a tandoor.

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Masala Somerville
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