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Categories
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SEAFOOD ENTREES/Do Bien
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Served with steamed white rice
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Steamed Striped Bass/CA STRIPED BASS HAP
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$24.95 |
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A whole fresh Striped Bass prepared with ginger and scallions. |
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Fried Striped Bass/CA STRIPED BASS CHIEN
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$24.95 |
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A whole pan fried Stripped Bass prepared with spicy, sweet and sour sauce |
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Salmon with Fresh Tomatoes/CA SALMON KHO CA CHUA
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$11.95 |
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Fresh salmon sauteed with garlic, peppers and fresh tomatoes. |
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Scallops with Vegetable Medley/SCALLOP XAO RAU CAI
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$11.95 |
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Scallops with Vegetable Medley. Fresh scallop sauteed witha red peppers, onions, carrots, broccoli, summer squash, zucchini, green beans, and snow peas. |
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Fresh Squid with Scallions/MUC XAO HANH LA
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$10.95 |
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Fresh squid sauteed with scallions and garlic. |
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Vietnamese Fried Calamari/MUC RANG MUOI
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$10.95 |
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A traditional preparation of fried squid served on a bed of lettuce with chopped pepper garnish. |
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Seafood with Asparagus/DO BIEN XAO MANG TAY
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$11.95 |
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Seafood with Asparagus. A combination of shrimp, squid, and scallops sauteed with asparagus. |
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Seafood with Vegetable Medley/DO BIEN XAO THAP CAM
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$11.95 |
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Seafood with Vegetable Medley. A combination of shrimp, squid, and scallop sauteed witha red peppers, onions, carrots, broccoli, summer squash, zucchini, green beans, and snow peas. |
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Shrimp with Chinese Broccoli/TOM XAO CAI RO
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$11.95 |
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Shrimp with Vegetable. Shrimp sauteed with Chinese broccoli |
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Shrimp with Broccoli/TOM XAO BROCCOLI
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$11.25 |
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Shrimp with Broccoli. Shrimp sauteed with locally grown broccoli. |
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Salted Fried Shrimp/TOM RANG MUOI
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$11.25 |
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A traditional preparation of fresh shrimp
Cooked in the shell, and served on a bed of lettuce with
chopped pepper garnish. |
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Spicy Salted Shrimp/TOM RAM MAN
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$11.25 |
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Fresh shrimp sauteed with a special house sauce, sliced
onions, red bell peppers and roasted peanuts. |
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Lemongrass Shrimp/TOM XAO SA OT
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$11.25 |
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Lemongrass Shrimp. Fresh Shrimp sauteed with lemongrass, sliced onion and roasted peanuts. |
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My Current Order
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